tag:blogger.com,1999:blog-4609138731901019917.post8254334144970695214..comments2023-10-10T12:50:52.406+11:00Comments on melbourne gastronome: MFWF: Pierre Roelofs and Raul Moreno Yague's brilliant dessert and wine matchingclairehttp://www.blogger.com/profile/17271464994614942315noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-4609138731901019917.post-39645223999742458922010-04-03T07:18:57.946+11:002010-04-03T07:18:57.946+11:00Wow, this looks like quite the gem out of the MFWF...Wow, this looks like quite the gem out of the MFWF events. $50 is unbelievably reasonable. Will definitely try to go to the Rosamond dessert nights. Sounds a treat.<br /><br />Coldstream cider on tap! I miss it muchly.Gemhttp://www.eatdrinkstagger.comnoreply@blogger.comtag:blogger.com,1999:blog-4609138731901019917.post-52344964279996141452010-04-01T20:16:27.759+11:002010-04-01T20:16:27.759+11:00*drooool*
Spewing I didn't make it to their m...*drooool* <br />Spewing I didn't make it to their matching session. Pierre's desserts look incredible. In awe of his wine-inspired desssert.<br /><br />Can't wait to head to their dessert night soon!Emma @CakeMistresshttp://thecakemistress.com/blognoreply@blogger.comtag:blogger.com,1999:blog-4609138731901019917.post-34176722242469080522010-03-31T00:03:05.295+11:002010-03-31T00:03:05.295+11:00this looks like my kind of event. pity it's in...this looks like my kind of event. pity it's in melbs :-(Simon Leonghttps://www.blogger.com/profile/10876960777476668265noreply@blogger.comtag:blogger.com,1999:blog-4609138731901019917.post-73843951461041280032010-03-30T21:32:45.489+11:002010-03-30T21:32:45.489+11:00That sounds amazing! What gorgeous creations...I w...That sounds amazing! What gorgeous creations...I want!Reemskihttps://www.blogger.com/profile/14359605376494783256noreply@blogger.comtag:blogger.com,1999:blog-4609138731901019917.post-40849601632421360862010-03-30T09:57:38.001+11:002010-03-30T09:57:38.001+11:00Oh wow. This looks absolutely amazing. As a lover ...Oh wow. This looks absolutely amazing. As a lover of all things sweet the idea of a dessert only degustation sounds fabulous.<br /><br />Have put the date in my diary and will be trotting along to Cafe Rosamond asap.<br /><br />EmilyAnonymousnoreply@blogger.com